Chinese Traditional Dessert

Puff Pastry Cakes:

  • Level one: You will learn oil mixed dough wraped with big dough style

How to make purple yam filling

Round shape Green tea puff pastry

  • Level two: You will learn Individual wrapping style

How to make red bean paste

Flower shape puff pastry

Mooncakes:

  • Level one: Snow skin mooncakes

You will learn how to make coconut with cranberry fillings

How to make mooncake skin

How to warp them beautifully

  • Level two: Traditional Cantonese Style mooncakes

You will learn how to make the syrup for the dough

How to make lotus seed paste filling

How to bake mooncakes

Chinese traditional variety shape steamed bun:

  •  Level one:  Perfect round shape bun

You will learn how to make the dough

How to make black sesame fillings

How to steam

  • Level two: Savory Baozi bun

You will learn how to make the savory baozi fillings

How to wrap and make the shape

How to steam

  • Level three: You choice of flower shaped bun

Both online live classes( will be held through Skype) and onsite in person(if you would like to come to London, Ontario) classes available for your convenience. Customized program available upon request. Contact us for more info