网红豆乳盒子蛋糕 soymilk custard cake in a jar

戚风蛋糕原料Chiffon Cake Ingredients:

鸡蛋eggs 4

低筋面粉 pastry flour 46g

玉米淀粉 corn starch 12g

豆乳soymilk 36g

植物油vegetable oil 32g

糖sugar 5g

盐salt 2g

柠檬汁 lemon juice 1 teaspoon

糖Sugar( For egg white) 45g

豆乳卡仕达酱原料Soymilk Custard ingredients:

豆乳soymilk 300g

蛋黄 egg yolk 3

糖sugar 45g

低筋面粉pastry flour 30g

玉米淀粉corn starch 10g

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